Gluten Free Apple Walnut Muffins
 
Prep time
Cook time
Total time
 
These muffins are easy to make and a hit with kids.
Author:
Recipe type: Muffins
Serves: 12 muffins
Ingredients
  • 1 apple, shredded fine
  • ½ cup chopped walnuts
  • 4 eggs
  • ⅓ cup coconut oil
  • 2 15ml (US) tablespoons maple syrup
  • ½ cup almond flour
  • ⅓ cup coconut flour
  • 1 tablespoon cinnamon
  • ½ teaspoon baking soda
  • ½ teaspoon vanilla extract
  • Pinch salt
Instructions
  1. Preheat oven to 175 C/ 350 F.
  2. Blend all the ingredients except for the apple and walnuts.
  3. Fold apple and walnuts in by hand.
  4. Pour batter in ¼ cup measures into muffin cup.
  5. Bake for 20 minutes, or until a toothpick inserted in a muffin comes out dry.
Recipe by Tara Prana at http://taraprana.com/guest-recipe-gluten-free-apple-walnut-muffins/